Thursday, August 1, 2013

Veggie Burgers

This isn't really a recipe.  Just an idea of a dinner you could eat.
You can use any kind of veggie patties you want.
Use any toppings you'd like too.
Finally, buns.

 We usually just bake the patties so we can get a lot done at once.  
Most of them can be microwaved or grilled though.  
 Lay them all out on the pan and put them in the oven at about 350-400 degrees, depending on how quickly and how crispy you'd want them.  We put them in at 350 degrees for 10 minutes.
 The babies washed the tomatoes, I sliced them, then they put them in a bowl.
 The babies put some spinach in a bowl for everyone to use as lettuce on their burgers.
 Then they put some sliced pickles into a bowl too.
 Put the patties, tomatoes, spinach, pickles, mustard, mayo, ketchup, and buns all out on the table, and you are done!  People can build their own burgers.


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